Frozen Pie Maker

Job Description

As a Frozen Pie Maker, you will be responsible for producing high-quality frozen pies in a fast-paced environment. Your primary focus will be on maintaining production efficiency while adhering to the company's quality standards.

Responsibilities

• Mix and prepare ingredients for fillings and crusts.
• Operate bakery production line machinery with precision.
• Check pies for quality and consistency before packaging.
• Label products accurately for effective inventory control.
• Keep production area sanitized following health standards.
• Collaborate with team members to meet production targets.
• Engage in quality assurance testing of ingredients and final products.
• Participate in safety and compliance training programs.

Requirements

Education

• Relevant qualifications in food safety may be favorable.

Experience

• Prior experience in frozen food production is considered an advantage.

Technical Skills

• Food Production Equipment
• Recipe Development

Soft Skills

• Time Management
• Adaptability

Certifications

• HACCP training certification

Languages

• English: Fluent

Advantageous

• Background in Frozen Food Production: Experience working in a food manufacturing facility specializing in frozen products.
• Strong Leadership Skills: Ability to mentor and oversee junior staff effectively.

Benefits

• Health and wellness benefits.
• Flexible working arrangements.
• Support for ongoing career development.
• Work-life balance initiatives.

Company Culture

• Innovative Spirit: We're always looking for creative ideas and improvements to enhance our products.
• Inclusivity: We embrace diversity and foster an inclusive workplace.
• Community Engagement: We believe in giving back to our community through various initiatives.