Food Cooking Machine Operators and Tenders

Job Description

We are seeking a skilled chip fryer to join our team at a fast-food restaurant in Sydney. The successful candidate will be responsible for preparing and cooking chips to perfection, ensuring the cleanliness and maintenance of the fryers.

Responsibilities

• Frying chips in a fast-paced environment.
• Maintaining high levels of cleanliness and safety in the kitchen.
• Loading and unloading fryers as required.
• Monitoring cooking times to ensure food quality.
• Assisting in handling food stock and supplies.
• Working closely with the kitchen team to ensure timely food service.

Requirements

Education

• Food Handling Certificate is an advantage

Experience

• Minimum of 1 year experience in a food service environment.

Technical Skills

• Inventory Management
• High-Volume Frying Experience

Soft Skills

• Physical Stamina and Agility
• Flexibility to Work Shifts

Certifications

• Safe Food Handling Certificate

Languages

• English: Fluent

Advantageous

• Experience in Maintaining and Repairing Fryers: Experience and knowledge in troubleshooting fryer issues.

Benefits

• Comprehensive training provided.
• Health and wellness programs.
• Uniform and equipment provided.
• Team-building events and outings.

Company Culture

• Innovation in the Kitchen: We encourage creativity and innovation in our food preparation methods.
• Work-Life Balance: We promote a healthy work-life balance for our employees.
• Continuous Improvement: We are committed to ongoing training and development for our staff.