Poultry Offal Worker

Job Description

As a Poultry Offal Worker, you will play a crucial role in the processing and handling of poultry by-products. This physically demanding position requires attention to detail, ensuring that all offal is processed in accordance with industry standards and hygiene regulations. Your responsibilities will include trimming and sorting offal, operating machinery, and maintaining a clean work environment.

Responsibilities

• Inspecting offal products for quality assurance.
• Collaborating with other team members to maintain workflow.
• Following standard operating procedures for offal handling.
• Documenting processing records as required.
• Contributing to team goals and productivity improvements.

Requirements

Education

• Understanding of food safety and handling.

Experience

• Experience in food processing or similar roles is advantageous.

Technical Skills

• Machinery operation
• Inventory management

Soft Skills

• Problem-solving
• Time management

Certifications

• Manual handling certification (desirable)

Languages

• English: Fluent

Advantageous

• Familiarity with offal processing equipment: Experience with machinery and tools used in offal processing.
• Certification in workplace health and safety: Holding a certification in OHS practices is a plus.

Benefits

• Flexible working arrangements available.
• Health and wellness programs offered.
• Regular team-building activities.
• Access to ongoing professional development and training.

Company Culture

• Respect and Equality: We believe in treating everyone with respect and providing equal opportunities.
• Innovation: We embrace innovation and welcome new ideas that enhance our processes.
• Community Engagement: We engage with our community, supporting local initiatives and environmental sustainability.