SydneyFull-time$40,000 - $55,000 / Year ($3,333 - $4,583 / Month)
Job Description
Join us as a Tipple Greaser, where you'll be responsible for the maintenance and cleanliness of our beer systems. Your keen eye for detail and commitment to quality will help us serve the best beer to our patrons.
Responsibilities
Ensure all beer taps and lines are cleaned and serviced correctly.
Monitor the quality of beer and temperature settings diligently.
Stock and manage cleaning supplies and report shortages to the Bar Manager.
Engage with customers, offering expertise on beer selections and service.
Assist with installations and maintenance of beer systems when necessary.
Attend ongoing training to remain compliant with health standards.
Collaborate with team members to ensure operational efficiency.
Work flexible hours to accommodate busy service times.
Assist in creating a pleasant atmosphere within the bar.
Requirements
Education
No formal qualifications required
Preferred experience within the hospitality sector
Experience
Experience with cleaning and maintenance of beer systems
Technical Skills
Troubleshooting skills
Knowledge of plumbing basics
Soft Skills
Team player
Time management skills
Certifications
RSA Certification (Responsible Service of Alcohol)
Languages
English: Fluent
Advantageous
Customer service experience: Previous roles in customer-facing positions.
Flexible availability: Willingness to work evenings, weekends, and public holidays.
Benefits
Attractive remuneration package
Employee discounts on food and drinks
Work-life balance initiatives
Wellness programs and support
Company Culture
Continuous Improvement: We believe in continuous improvement through feedback and training.
Innovative Environment: Our workplace is one where innovation is encouraged and every team member's ideas matter.
Customer Focus: Putting customers first is our priority, and we strive to exceed their expectations at every opportunity.