Food Scientist / Flavorist

Job Description

As a Flavorist, you will lead the creation and development of flavours for various food and beverage products. You will work collaboratively with other departments, ensuring that our flavours meet market demands and uphold our quality standards.

Responsibilities

• Design and develop flavours tailored to different consumer preferences.
• Test and evaluate flavours to enhance product offerings.
• Participate in cross-functional brainstorming sessions.
• Ensure compliance with food safety and quality standards.
• Document development processes and flavour formulations.
• Present flavour profiles to clients and gather feedback.
• Mentor junior team members in flavour science.
• Innovate based on consumer insights and sensory feedback.

Requirements

Education

• Bachelor's degree in Food Science, Chemistry, or related field
• Master's degree in related field preferred

Experience

• Familiarity with natural and organic flavour development is a plus

Technical Skills

• Flavour Design
• Regulatory Compliance

Soft Skills

• Detail-oriented
• Teamwork

Languages

• English: Fluent

Advantageous

• Experience with gluten-free and vegan products: Understanding of flavour creation for specialized dietary needs.
• Familiarity with flavour trend analysis tools: Knowledge of tools and methods for analysing flavour trends.

Benefits

• Health, dental, and vision insurance
• 401(k) plans with company matching
• Remote work options
• Paid time off for volunteering
• Support for further education

Company Culture

• Diversity and Inclusion: We value diversity in our team and welcome applicants from various backgrounds.
• Continuous Learning: We provide ongoing training and development opportunities for our employees.