Food Science Technicians

Job Description

We are seeking a Food Science Technician with a passion for quality! In this role, you will assess fruit quality through detailed examinations and sensory evaluations, ensuring all produce meets our standards. Your insights will help drive improvements in our production processes.

Responsibilities

• Conduct regular quality assessments of incoming fruit shipments.
• Perform laboratory analyses to determine chemical residues.
• Develop and refine quality standards for new fruit varieties.
• Engage in training sessions on best practices for fruit quality.
• Participate in cross-department workshops to enhance operations.
• Assist with the implementation of quality control measures.
• Compile reports on fruit quality for management reviews.

Requirements

Education

• High School Diploma or equivalent

Experience

• Experience in quality control or food safety is advantageous.

Technical Skills

• Knowledge of quality control standards
• Ability to follow standardized testing procedures

Soft Skills

• Problem-solving
• Adaptability

Languages

• English: Fluent

Advantageous

• Previous quality control experience in the food industry: Hands-on experience in quality assessment roles.

Benefits

• Salary package commensurate with experience
• Comprehensive health insurance
• Employee wellness initiatives
• Opportunities for career advancement

Company Culture

• Team Collaboration: We foster a culture of teamwork where open communication and collaboration are key.
• Sustainability Focus: We're committed to sustainable practices in all areas of our business.